Kashmiri Chilly Powder -250 g

Kashmiri Chilly Powder -250 g

Sambar Powder

Sambar Powder

Meat Masala 100 gm

Ingredients:

  • Coriander
  • Chilly
  • Fennel
  • Pepper
  • Salt
  • Galic
  • Turmeric
  • Cinnamon
  • Dry Ginger
  • Cardamom
  • Nutmeg
  • Cloves
  • Staranise
  • Nutmace
MRP 36.50
Inclusive of all taxes

Meat Masala 100 gm is available to buy in increments of 1

Method Of Preparation:

Mix 1 kg meat pieces with 25 gram each of ginger, garlic, green chilly,1 cup of chopped onion and salt to taste with 4 tablespoon Saras Meat Masala, little water and keep aside for 10-15 minutes. Cook this mixture in a pressure cooker till the meat is soft. Seasoning with mustard and curry leaves in little oil. Serve it hot.

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